Experiments in Unit Operations and Processing of Foods (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)
Maria Margarida Cortez Vieira, Peter Ho
In chemical engineering and related fields, a unit operation is a basic step in a process. For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process. A process may have many unit operations to obtain the desired product. The book will cover many different unit operations as they apply to food processing.
الفئات:
المجلد:
5
عام:
2008
الإصدار:
1
الناشر:
Springer
اللغة:
english
الصفحات:
192
ISBN 10:
0387335137
ISBN 13:
9780387335131
ملف:
PDF, 3.56 MB
IPFS:
,
english, 2008